Blog
Stories for guests planning a visit, choosing a paddle, or settling in for food and drinks in The Rocks.
The Rocks
Argyle Street gives the Tap Rooms a setting that feels properly Sydney.
The Tap Rooms sit inside a restored heritage building on Argyle Street, close to Circular Quay and The Rocks markets.
It is an easy stop before or after a walk through the precinct: settle outside under the umbrellas, head indoors for the brewery feel, or turn a quick drink into dinner.
Kitchen
Smoked meats, seafood, burgers, wings, salads, and fries keep the table moving.
Our kitchen is built around the kind of food that works with fresh beer: hearty, shareable, and full of texture.
Guests often call out the burgers, wings, schnitzel, fish and chips, kangaroo sausage, sweet potato fries, and salads. Choose a few plates for the table and let the beer do the rest.
Beer
A tasting paddle is the easiest way to explore the taps before choosing a pint.
Start with a paddle when you want a broad look at what is pouring. Our taps suit guests who like to compare styles, talk through the list, and find a pint for the rest of the visit.
Pair the paddle with salty, crisp, or smoky plates and take your time. The terrace and heritage rooms make it easy to stay for another round.